Display Trays, Packages, & Breaks

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Vegetable crudité| $4

Selection of seasonal vegetables with ranch dip

Market cheese tray | $5

Imported and domestic variety of cheeses with assorted crackers

Mini sandwich | $4

Includes chef's choice vegetarian and non-vegetarian sandwiches

Antipasto | $7

Hard salami, pepperoni, prosciutto, capicola, roasted red peppers, pepperoncinis, olives, fresh Mozzarella, marinated asparagus, and cherry peppers

Market fruit | $4

Selection of seasonal sliced fruit with yogurt dip

Vegetable garden | $225

Fresh raw vegetable tray with jalapeño-battered zucchini, flatbread pizzas, and spanakopita with Tzatziki dipping sauce

Fiesta | $300

Southwest chicken egg rolls, green chili and cheese bites, and spiced-battered green beans served with chips and salsa, sour cream, and guacamole

Recess | $6

Assorted granola bars, whole fresh fruit, bottled water, and assorted sodas

After-school special | $7

Sliced apples with peanut butter, trail mix bars, and Izze sparkling waters

Pacific rim | $250

Kalua pork sliders, Teriyaki tofu skewers, sliced pineapple, sea-salted edamame, and coconut Macaroons

Backyard barbeque | $300

Hamburger, and veggie burger sliders; pork rib tips; and baked potato skins served with ketchup, mustard, bacon pieces, and sour cream on the side

Seventh-inning stretch | $7

Warm Bavarian pretzels with Fat Tire mustard for dipping, Cracker Jacks, bottled water, and assorted sodas

Chef's | $250

Let our chefs create something special for you by utilizing local and seasonal ingredients to include two hot and two cold appetizers of our chef’s choice

Mediterranean | $265

Gyro phyllo cups, falafel with cilantro dip, assorted vegetables and olives with hummus, walnut Baklava, and stuffed grape leaves

Siesta | $6

Tortilla chips, queso, salsa, bottled water, and assorted sodas